This is one of the harder pumpkins and the method here can be use for all of this variety 

This is the soft skinned Squash or courgettes.

Check freshness signs and quality 

This is the elongated green  squash pumpkin it similar to the other squash in this variety and you can follow the methode for all, including the butternut squash 

This the big orange field pumpkin or halloween pumpkin.

Learn to cut, clean and use this pumpkin  

This is how to check freshness signs and quality on the Hokkaido 

This is a small white pumpkin, it is similar to most small hard pumpkins and the method can be used for all 

This is the Big green field pumpkin

How to cut, clean and use 

How to remove the seeds and thi stringy threads.

How to cut the Hokiado 

Learn how to use the pumpkin  

This is how to cut and use the squash.

Pay attention to full utilization of the vegestabe